Tag Archives: Pasta

Spinach Pasta Bake

If you like spinach lasagna, you will like this.  Actually, lasagna was what I had in mind, but we had shells, and that seemed easier, so I went with a baked pasta that only took about 25 minutes to assemble … Continue reading

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Chili Mac and Cheese II (or No Pre-Cook Mac & Cheese)

A while ago, I posted a recipe for chili mac and cheese.  Recently, I was deciding what to cook for Rose Friday, our mommy and me’s weekly get together, and I came across a recipe for mac and cheese that … Continue reading

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Vodka Sauce

Perusing Pinterest, I came across a pretty tasty looking recipe for vodka sauce.  I’m not usually one to cook with cream, but the recipe writer said she wasn’t either.  It looked like a pretty simple recipe, not overly creamy, but … Continue reading

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Noodle Pudding (Grandma Gloria’s Noodle Kugel)

For Rosh Hashanah, Nik and Zach hosted a delicious dinner with a delicious sweet, noodle kugel on the menu.  After eating it, I had a craving for my grandma’s noodle pudding, a sweet combination of egg noodles, raisins and mandarin … Continue reading

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Zucchini, Burrata, and Basil Pasta Salad

First and foremost, apologies for the significant time between posts.  As many of you know, I’m pregnant, and being pregnant has reverted me back to child-like eating and little desire for cooking (it doesn’t help that just standing in the … Continue reading

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2-Bean Chili Mac & Cheese

Doesn’t the title just sound like heaven in a bowl?  What’s better than some tasty chili or a creamy bowl of mac and cheese?  How about both put together! This week, Britt and I decided to cook dinner for the … Continue reading

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Tequila-Lime Linguine (CPK-Style-ish)

The LA Times includes a great column in the food section called Culinary SOS.  People from Southern California write in about tasty dishes they ate at restaurants in California and elsewhere.  The LA Times then posts the recipes for all … Continue reading

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Magic One-Pot Pasta

Thanks to our friends Kate and Kei, and everyone’s friend – Ms. Martha Steward – Patrick and I were lucky enough to enjoy a delicious new pasta dish.  And it’s magical because the pasta cooks in one pot, with the … Continue reading

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Jennifer’s Macaroni Salad

While I am not a huge fan of mayo on a sandwich, I have always had a weak spot for chicken salad, tuna salad, potato salad, and especially macaroni salad.  When I discovered the wonders of veganaise and Greek yogurt, … Continue reading

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Spicy Peanut Sauce (Over Noodles)

You may have tried peanut sauce recipes before – peanut sauce that can be used for chicken, noodles, veggies – but this peanut sauce is by far the best I have ever tasted.  My dad and I found the genesis … Continue reading

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